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TN Conservation Cells

Design, realisation and installation of temperature-controlled environments for the storage of fresh food at normal temperatures.

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Rubber Hoses
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Food Sector
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Industrial Sector
Commercial Sector

The specific issues that are addressed in these applications depend on the type of food to be stored, the type of storage and regulatory aspects. We therefore distinguish temperature-controlled storage cells for the storage of fresh food at normal temperatures (0°C to 4°C) from maturing cells (up to 40°C). Accordingly, the parameters that are managed are, depending on the application and product, temperature, relative humidity, air quality and air changes.

Compliance is ensured through the installation of a supervisory system with data logging and alarm signalling. Il progetto consiste in una pannellatura isolante completa di porte, macchine esterne, evaporatori e linee del gas refrigerante.

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